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Ingredients
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1 cup canola oil
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1 Scotch bonnet chile pepper, chopped
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2 cubes black mushroom-flavored bouillon (such as Maggi® Djon Djon)
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1 cube chicken bouillon (such as Maggi®)
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1 cube seasoning bouillon (such as Maggi®)
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2 tablespoons crushed red pepper
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2 tablespoons onion powder
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2 tablespoons salt
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2 tablespoons ground black pepper
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1 tablespoon ground thyme
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3 tablespoons minced garlic
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2 cups frozen lima beans
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2 (14 ounce) cans coconut milk
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6 cups water
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3 cups uncooked jasmine rice
Directions
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Heat oil in a large pot over medium heat. Add chile pepper, bouillon cubes, crushed red pepper, onion powder, salt, black pepper, and thyme. Stir until cubes dissolve.
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Add garlic and sauté for another 4 minutes. Increase heat to medium-high. Add lima beans and cook until defrosted, about 4 minutes. Add coconut milk and bring to a boil. Stir until mixture turns very dark.
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Meanwhile, bring water to a boil in another pot. Cook rice according to package directions, about 10 minutes. Reduce heat to medium and add coconut milk mixture. Cook for about 7 minutes more. Reduce heat to low.
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Place a clean dishcloth over the pot. Put a lid over the top and allow to steam for at least 15 to 20 minutes. Uncover and serve.
Cook's Notes:
You can use a habañero pepper instead of a Scotch bonnet.
Use 1/2 of an onion, chopped, instead of powder, if preferred.
Use 3 sprigs of fresh thyme instead of dried, if preferred.
Nutrition Facts (per serving)
867 | Calories |
50g | Fat |
93g | Carbs |
17g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 867 | |
% Daily Value * | |
Total Fat 50g | 64% |
Saturated Fat 21g | 104% |
Cholesterol 0mg | 0% |
Sodium 1759mg | 76% |
Total Carbohydrate 93g | 34% |
Dietary Fiber 12g | 41% |
Total Sugars 5g | |
Protein 17g | 34% |
Vitamin C 4mg | 4% |
Calcium 88mg | 7% |
Iron 9mg | 47% |
Potassium 1063mg | 23% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.